Interesting cooking day... I purchased four beautiful cookbooks from the Interior Objects sidewalk sale. I have always enjoyed reading cookbooks. Now that I cook for the priests I have an excuse to collect them. Lucky for me the books were marked 90% off. Lucky for the priests, I am not intimidated by gorgeous food or recipes with lots of details. I chose to make artichoke ravioli with a garden tomato sauce to serve along side lemon rosemary country style pork ribs. I started with fresh pasta and made the artichoke filling, rolled the pasta filled the raviolis and tossed them in the freezer. I then got called away to take Aaron to the eye doctor. Three hours later was too late to finish dinner.  So it will be served tomorrow night and I will have time to make a crazy delicious dessert. Lemonicello Tiramisu. I am hoping to learn how to add recipes and pictures to my writing. but not today...